What’s in it:
A creamy, nutrient-rich chia pudding made from coconut milk, chia seeds, açaí powder, and orange blossom honey. Packed with fiber, antioxidants, and healthy fats — all natural, cold-pressed, and free from additives.

Benefits:

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  Supports digestion and gut health with chia seeds
  
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  Provides antioxidants and energy from açaí and honey
  
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  Rich in healthy fats for sustained energy and satiety
  
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  Promotes overall wellbeing with vitamins and minerals from coconut milk
  

Who it’s for:
Perfect for anyone wanting a plant-based, nutrient-dense snack or breakfast, especially for those needing a digestive boost, sustained energy, or antioxidant support.

This pudding delivers more antioxidants than a standard serving of blueberry yogurt, while also providing fibre and healthy fats for satiety and digestion.

Many store-bought puddings are high in sugar and low in nutrients. Chiacai uses real açaí and chia seeds, giving you a functional, indulgent pudding that supports both energy and gut health.

Enjoy chilled, as a breakfast, snack, or post-workout treat. Want a pudding that’s both indulgent and nourishing? Chiacai is a delicious way to fuel your day naturally.

Coconut milk can be good for you in moderation. It gives quick energy, has natural antimicrobial and anti-inflammatory benefits, and is a great lactose-free, vegan option. It’s high in calories and saturated fat, so it’s best to enjoy in balance. Coconut milk is also rich in minerals like manganese and copper, and fortified versions often include calcium, vitamin D, and B12 — though it’s lower in protein than regular dairy milk.

You can easily add them to meals and recipes of all types.Your heart health improves when you eat chia seeds daily. They help control blood sugar levels and support weight management goals. Despite their tiny size, these seeds contain potent antioxidants that protect your cells & organs and keep you healthy.

Açaí is a small, dark purple berry that grows on palm trees in the Amazon rainforest. Similar to blueberries, it’s naturally high in antioxidants and fibre. At Andajuicya, we don’t use the dark, wet pulp commonly found in many other products — this is often a by-product of the berry. Instead, we use the dehydrated açaí berry itself, which is a higher-quality ingredient with a more concentrated nutritional profile.